Skip to main content

Method For Producing High Bloom Gelatin From Plurality Of Poultry By-Products

Biotechnology las la-biohazard pink
Potential Commercialised fa-solid fa-cart-arrow-down violet
Reg. ID : 16327
Comments

Huraian

A gelatin extraction process which is simpler and at shorter time than any previously reported for poultry body parts . A process of extraction mainly carried out at ambient temperature. An extraction process that uses less volume of chemicals than previously reported- a greener process due to less fluid discard. A gelatin extraction process from chicken/poultry plurality to produce gelatin of high bloom (360 g) and high purity of superior grade. An extraction process that could also be applied to other poultry animals such as turkeys, geese, ducks, guinea fowls and quails.

Contact Person/Inventor

Name Email Contact Phone
Jamilah Binti Bakar jamilah@upm.edu.my 03-97698396

Intellectual Property

Type of IP Registration ID
1 Patent Filed PI2017700423

Award

Award Title Award Achievement Award Year Received
0 0 0

Komen

LOG IN or REGISTER to post comments.

Star Rating

Star Rating
Masih tiada undi

Contact Form