Pork adulteration in food processed products to substitute beef, chicken, and lamb is a common procedure in some countries. Specific detection method has to be developed in order to identify this hiding substances especially pork in food product.…

The invention discloses a continuous fermentation process for production of acetone, butanol and ethanol using a local aerotolerant isolate, Clostridium acetobutylicum YM1, by conversion of sugars that are liberated from the pretreatment of de-oiled…

The invention describes a roselle mutant line, HS03100-29-7-1-6-3-1, with high content of hydroxycitric acid (HCA). It is a special selection of roselle developed based on market demand using an innovative breeding method to produce high content of…

An auto thermal steam reforming catalyst for hydrogen production from methanol Cu-Zn-Al promoted with various concentrations of vanadia and supported on Alumina is invented. The catalyst are prepared by co-precipitation. The composition of the…

Oil palm industry is one of the pillars of Malaysian economy. The product, palm oil has been used as safe and healthy edible oil, mainly due to the excellent dietary energy source provided and it is cholesterol-free. It is widely consumed as cooking…

Fucoidans are high-value sulfated polysaccharides derived from brown seaweed. Fucoidans were reported to possess various biological effects such as anti-inflammatory, anticoagulant, antioxidant and antitumor. However, the presence of alginate (as a…

Poultry by-products are an excellent economic resource wherein chicken skin, is considered as one of the most under-utilized poultry by-products and discarded on daily basis. Considering that poultry skin contains up to 22% protein, the waste can be…