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Description
A method and kit to detect porcine in food/non-food items by utilizing isothermal amplification technique. The method includes the step of extracting DNA from the item. Then the method includes the step of quantifying the extracted DNA by utilizing…
Classification
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by UCSI University in Prototype
Description
CinnaFresh is an innovative bio-renewable and sustainable active packaging that preserves fresh-cut produce quality through enzymatic browning and fungal inhibitions. It is produced by using biodegradable and sustainable cellulose acetate as the… |